Summer Squash & Green Peas in Coriander Sauce
Matar Panir (Tomato, Peas and Home-Made Cheese)
Dahi Chapati (Griddle-Baked Yogurt Whole Wheat Bread)
Peanut and Coriander Chutney with Tamarind
Aubergine Pickle
Khaja (Glazed Flower Blossom Pastries)

Pumpkin Kofta Curry in Coconut Milk
Cauliflower and Pea Somoosa
Beet-Root Raita (Beetroot and Yogurt Salad)
Pineapple and Raisin Chutney with Cinnamon and Cloves
Poori (Puffed Fried Bread)
Coconut Milk Fudge Log

Kahti Mithi Sabji (Sweet and Sour Vegetables)
Potato Bake with Home-Made Cheese
Apple and Dried Mango Chutney with Cinnamon and Nutmeg
Dhokla (Steamed Semolina Bread)
Pistachio Nut Milk Fudge

Plum Chutney with Coconut and Cardamom
Pecan and Orange Rice Pilaf with Currants
Split-Mung Dal
Tomato, Eggplant, Green Pepper and Chickpea Stew
Dried Fruit and Nut Ball